Soup, tomato rice, canned, prepared with equal volume water

per 100 gram

Water88.52g
Energy47.0kcal
Energy195.0kJ
Protein0.82g
Total lipid (fat)1.06g
Ash1.07g
Carbohydrate, by difference8.54g
Fiber, total dietary0.7g
Sugars, total2.95g
Calcium, Ca11.0mg
Iron, Fe0.31mg
Magnesium, Mg2.0mg
Phosphorus, P13.0mg
Potassium, K129.0mg
Sodium, Na319.0mg
Zinc, Zn0.2mg
Copper, Cu0.055mg
Manganese, Mn0.15mg
Selenium, Se0.9??g
Vitamin C, total ascorbic acid5.8mg
Thiamin0.024mg
Riboflavin0.02mg
Niacin0.411mg
Pantothenic acid0.05mg
Vitamin B-60.03mg
Folate, total6.0??g
Folic acid0.0??g
Folate, food6.0??g
Folate, DFE6.0??g
Choline, total7.8mg
Vitamin B-120.0??g
Vitamin B-12, added0.0??g
Vitamin A, RAE12.0??g
Retinol1.0??g
Carotene, beta124.0??g
Carotene, alpha0.0??g
Cryptoxanthin, beta0.0??g
Vitamin A, IU210.0IU
Lycopene8591.0??g
Lutein + zeaxanthin1.0??g
Vitamin E (alpha-tocopherol)0.86mg
Vitamin E, added0.0mg
Vitamin D (D2 + D3)0.0??g
Vitamin D0.0IU
Vitamin K (phylloquinone)1.5??g
Fatty acids, total saturated0.2g
4:00.0g
6:00.005g
8:00.0g
10:00.0g
12:00.005g
14:00.015g
16:00.11g
18:00.05g
Fatty acids, total monounsaturated0.235g
16:1 undifferentiated0.005g
18:1 undifferentiated0.23g
20:10.0g
22:1 undifferentiated0.0g
Fatty acids, total polyunsaturated0.525g
18:2 undifferentiated0.435g
18:3 undifferentiated0.09g
18:40.0g
20:4 undifferentiated0.0g
20:5 n-3 (EPA)0.0g
22:5 n-3 (DPA)0.0g
22:6 n-3 (DHA)0.0g
Cholesterol1.0mg
Alcohol, ethyl0.0g
Caffeine0.0mg
Theobromine0.0mg